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Recipe Instant Pot Country Ribs : COUNTRY STYLE RIBS in the INSTANT POT Quick Easy and Delicious!! Portable electric pressure cooker

Recipe Instant Pot Country Ribs Video

Recipe Instant Pot Country Ribs

COUNTRY STYLE RIBS in the INSTANT POT Quick Easy and Delicious!! Portable electric pressure cooker

COUNTRY STYLE RIBS in the INSTANT POT Quick Easy and Delicious!! Portable electric pressure cooker

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COUNTRY STYLE RIBS in the INSTANT POT Quick Easy and Delicious!! Portable electric pressure cooker

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13 Comments

  1. Excellent instructions, sir! I've been afraid to do ribs in the instant pot, but I've got a big package of country ribs and they are going into the instant pot. Thank you!

  2. I tried Jellies recipe on the country ribs and everyone loved them. It sure was nice using my instant pot and knowing the ribs were going to be delicious and tender! Thanks for sharing!

  3. I have a propane torch with a Sous Vide nozzle that I use for dishes like these. I use a steel mesh and baking sheet. The control of browning and crispness is better than the oven.

  4. Just an FYI, those are not pork shoulder, those are pork loin country style ribs. Whoever packaged them mislabled it. Butcher's often take the ends of the pork loin and cut them into country styles to use up spare ends.

    Loin country styles are still decent, but obviously try and make sure you are getting shoulder for best flavor. Easiest way to tell is to look at the fat. Shoulder has a lot of fat marbling all throughout the cut. Loin is much leaner and only had fat in certain spots.

  5. instant pot manual does not suggest 15 minutes. more like 20-25 for pork ribs. all people online who actually cook country style ribs suggest 45 minutes. so where does 15 minutes come from?

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